Latest News from the Mill

Meet your maple syrup maker! Sebastien Poulin!

Meet the maker! Sebastien is the hands behind your maple butter, maple syrup and all of the goodness that comes along with that. Always smiling, having fun, keeping it cool calm and collected.  You’ll find him in the sugar shack during the maple season or in our basement perfecting each and every bottle of maple […]

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Maple Syrup Wedding Favours Gifts!

Bulk maple syrup wedding favours can now be made quick & easy. After responding to many inquires, we decided it’s time to alleviate the friction between you and us.  It’s easy now. You can go straight to our website and purchase our wedding favours right by the case.  Delivered or picked up at 1232 Deyell […]

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All Natural Maple Butter! How long does it keep?

This is a super common question we get asked about our decadent all natural maple butter.  How long does maple butter last?  First, please keep it refrigerated once you have received it. Why’s is that? Maple butter is a form of controlled crystallization, we transform it while the taffy is cooled down. Which means it […]

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Maple Butter Fondue!

This recipe is so rich and decadent. It’s a fun twist to a traditional dessert. The end product speaks for itself. Ingredients! Red Mill Maple Butter 250g Strawberries A skor bar Alright, it’s quite simple. In a warm water bath, add your container of maple butter. Make sure no water touches the maple butter, it […]

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Salted Maple Cold Foam Recipe!

Alright, this is now an essential to your iced coffee. You better save it. Ingredients for special milk foam : 1/2 cup of milk (I use 1% milk) 1-2 tbsp of Red Mill Maple Syrup 1 tbsp of vanilla extract pinch of himalayan pink salt In a cup, preferably a milk frother or something that […]

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The Mapleissimo

Afternoon’s are for this maple themed cocktail. Soooo good! Ingredients! 2 tbsp – Red Mill Maple Syrup 2 tbsp lemon juice 2 tbsp gin or vodka 3 ice cubes Super simple! In a mixer, add maple syrup, lemon juice, gin & 2 ice cubes.Shake well. Strain into cocktail glass. (Preferably cooled) Top with an ice […]

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Homemade Maple Iced Cappuccino Recipe!

As the weather starts warming up again, I find myself seriously obsessed with this Homemade Iced Cappuccino! Such a simple & comforting recipe to make at home. Ingredients : 1 cup of freshly brewed coffee 1/2 cup of 1% milk 1 tablespoon of vanilla extract 3 tablespoons of Red Mill Maple Syrup A bunch of […]

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The Old Fashioned made with Bourbon or Rye Barrel Aged Maple Syrup!

Ingredients! 2 ounces of bourbon (I used Buffalo Trace) 1/2 tsp of bourbon barrel or rye barrel aged maple syrup from Red Mill Maple Syrup in Millbrook, Ontario. (I used our bourbon barrel aged maple syrup for this one.)  fresh orange peel ice Use a vegetable peeler or knife to carefully cut a 2-3-inch-long piece of orange […]

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Bourbon Barrel Aged Ribs Recipe!

You better save this one! Ingredients! 1 cup of brown sugar 1/2 cup of fajita seasoning 2 tbsp of paprika 2 racks of pork spare ribs – fat trimmed 1 cup of Bourbon Barrel Aged Imperial Stout Bobcaygeon Brewery 3 cloves of garlic – minced 1 tbsp of Bourbon Barrel Aged Maple Syrup 3 tbsp […]

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Chicken Pad Thai Recipe w/ Wicked Thai Maple Ginger Sauce!

My Pad Thai recipe is sooooo good! You better try it for lunch or dinner! Ingredients : 1lb of chopped chicken breast  A bunch carrots – shredded A bunch of bean sprouts A bunch of fresh cilantro – chopped A bunch of chives – chopped 3 cloves of fresh garlic – minced A small stem […]

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