Fluffy Japanese Souffle Pancake Recipe! Topped with Bourbon Barrel Aged Maple Syrup!

This recipe is simply undeniable for a dreamy breakfast! Ingredients : (2) medium sized eggs (3) tablespoons of all-purpose flour (1) teaspoon of vanilla extract (2) tablespoons of sugar 20ml of milk (3) tablespoons of bourbon barrel aged maple syrup How to make : In two separate bowls, separate the yolks from the whites. Add […]

Read More…

Our story. Our fire.

How did Red Mill Maple Syrup come about? The passion for maple syrup began with Yvan Poulin, Sébastien’s father and Jeremy’s grandfather. Yvan (deceased) was a passionate, ambitious and hard working man. He is the one who instilled Sébastien’s core values he exercises in his life today. Yvan lived in St-Victor, Québec where he started […]

Read More…

The beauty of buying maple syrup from local farms!

There is a beauty, an elegance, a delightful discovery when buying maple syrup from a local producer. Did you know that maple syrup can vary in taste? The beauty of discovering a local maple syrup producer is to understand and enjoy the different flavours produced from day-to-day during the season. On every given day, the […]

Read More…

Corporate Maple Syrup Gifts for your clients! Corporate Gift Ideas!

It’s time to make your people smile this year! Have a gift that means something for your clients such as our maple syrup products made right here in Millbrook, Ontario, Canada! Our maple products, maple popcorn, maple butter make the best gifts for your sweetest clients. Maple syrup makes such a great gift for clients […]

Read More…

Where to find our *NEW* Maple Popcorn?

Are you craving our new maple popcorn and want some now? Find our new maple popcorn throughout all these wonderful stores. Foodland – Millbrook Lakefield Bakery – Lakefield Mariposa Farm Market – Oakwood Kawartha Country Wines – Buckhorn Enniskillen General Store – Enniskillen Modern Maker’s Pop Up Shop – Lansdowne Place Peterborough The Bridge Social […]

Read More…

All Natural Maple Butter! How long does it keep?

This is a super common question we get asked about our decadent all natural maple butter.  How long does maple butter last?  First, please keep it refrigerated once you have received it. Why’s is that? Maple butter is a form of controlled crystallization, we transform it while the taffy is cooled down. Which means it […]

Read More…

Chicken Pad Thai Recipe w/ Wicked Thai Maple Ginger Sauce!

My Pad Thai recipe is sooooo good! You better try it for lunch or dinner! Ingredients : 1lb of chopped chicken breast  A bunch carrots – shredded A bunch of bean sprouts A bunch of fresh cilantro – chopped A bunch of chives – chopped 3 cloves of fresh garlic – minced A small stem […]

Read More…

AN EXCITING NEW SPECIAL PROJECT! RYE BARREL AGED MAPLE SYRUP!

At the Red Mill Maple syrup headquarters, a special project has been brewing up for owner Jean-Sébastien Poulin. We will age some of our maple syrup in a level four “alligator” char oak Rye barrel, to enhance its flavour. The excitement Jean-Sébastien has for this project is indescribable. […]

Read More…

Grand Père dans l’sirop d’érable/ Grand Dad in the maple syrup

On those long days of waiting for the maple sap to flow, we decide to explore different ways to incorporate maple syrup in incredible recipes. Here is one of the ways to use maple syrup in a dessert dish: 1 1/2 cup of flour 3 1/2 tea spoons of baking powder pinch of salt 2 […]

Read More…